As you probably know, the government requires that manufacturers list wheat on the ingredients label of any appropriate product. There is no requirement to list barley, rye, or un-certified oats.
The Celiac Sprue Association is encouraging... about 1 hour ago From Gluten Free: The Celiac Site
The last several times I've visited Whole Foods, I've noticed a box sitting on the shelf in the baking aisle that catches my eye. It's a baking mix for Gluten Free Dutch Chocolate Cake.
The difference between this baking mix and the many... about 3 hours ago From Ms. Celiac Says...
Imagine a serene restaurant somewhere in the Pacific Northwest where the gentle instructor guides a small group of food lovers in the art of cooking and not so incidentally in understanding how to solve their own problems in life. Students learn... about 10 hours ago From THE CRISPY COOK
One of the most common questions I get from readers is “What do you eat for lunch?” And it makes sense that lunch leaves new gluten free folks feeling lost. In my gluten days, I would pack a wrap or a sandwich and follow it up with a... about 9 hours ago From Gluten Hates Me but i'm surviving
1 lb. grass-fed, organic ground beef1 bag organic, frozen corn1 package Food for Life corn tortillas1 can black olives, sliced2 c. cheddar cheese1 can organic tomato sauce1 Tbls. chili powder1 tsp. cumin1/2 tsp. Real Garlic Salt1/2 tsp. Real... about 16 hours ago From Gluten Free Frenzy!
Dear readers, my apologies for my long absence. We recently had to move again (long story…), and each time this happens it seems to take longer to get connected to the internet, even though one might think this is the modern world. This... about 17 hours ago From Gluten-Free, Dairy-Free, Sugar-Free
I was pleasantly surprised to see the new Gluten-free Bisquick arrive on my front porch the other day. Live Gluten Freely sent me out the sample to review (I received this item as a complimentary sample). There are many recipes on the box and... 1 day ago From Gluten-free is Life
I recently discovered Betty Lou’s gluten-free products, which is another way of saying I have discovered a happy, healthy haven. Although products like their Nut Butter Balls and Krispy Bites are small, they are packed with nutrients and are... 1 day ago From Triumph Dining
This Mango stir-fry is very easy to make and can be put together for a
quick meal during the week.It is also corn-free, dairy-free, egg-free
and sugar-free with an option for vegetarians or vegans. As always, the
variations are up to you. If... 1 day ago From Celiac.com - Articles
I must start this post by saying that I did not pick pots de creme as a birthday treat for my better half. I could have though. He likes them. A lot. But, it became evident as I was reading your comment that there were a lot of delicious other... 1 day ago From Tartelette
I am not a particularly good baker. What I am is an enthusiastic and passionate baker. And I am inclined to believe that those two ingredients can make up for a lack of natural skill or ability to mix and measure with precision. I like to think... 2 days ago From The Daily Dietribe
Fire-up those grills my friends, and let the parties begin! Sometimes barbeque-time can be a stressful time for those with food allergies since so many hot dogs and sausages are notorious for containing numerous allergens.
But worry no more!
... 2 days ago From Be Free For Me
Lifeway introduces real gluten-free kefir! Many celiacs have digestion
problems that have been proven to be alleviated with the aid of
probiotic cultures. Did you know that Lifeway Kefir gives you 10
strains of live and active probiotic... 2 days ago From Celiac.com - Articles
Holton Farms is a CSA (community supported agriculture) truck that has recently started delivering to Manhattan, Brooklyn, and Queens. I heard about the truck coming to my neighborhood in Astoria on...
Don't just settle into living a boring... 2 days ago From Gluten-Free Fun
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Yes that’s right… you read the heading correctly! Gluteen-Free Burritos!
I tried these a while back at a trade show and was mesmerized at the thought of actually eating a burrito once again. In fact, I circled my way back to the GlutenFreeda... about 3 hours ago From Be Free For Me
Last Saturday we had a fabulous get-together I’ve been dying to tell you about…
Being able to eat everything that’s served, or choosing not to eat something without being questioned – or with total love and acceptance – is something... about 7 hours ago From Simply Sugar & Gluten-Free
New research from the University of Alberta Department of Agricultural, Food and Nutritional Science finds that children with celiac disease need to include certain vitamins in their diet in order to maintain healthy bones and prevent development... about 7 hours ago From Celiac Home Test
I was lucky enough to get a sample pack of the Triumph Dining Gluten-Free Dining Cards a few years ago. They have come in handy both locally and internationally. The only thing I worry about is...
Don't just settle into living a boring... about 10 hours ago From Gluten-Free Fun
In an effort to better understand any connection between psoriasis, celiac disease, and the HLA Cw6 genotype, a research team examined the expression of celiac-associated antibodies gliadin IgA, gliadin IgG, and tissue transglutaminase IgA, and... about 16 hours ago From Celiac.com - Articles
I've come late to this cucumber party.I don't just mean that I'm finishing up this post at nearly midnight. I mean that, for decades, I steadfastly refused to eat cucumbers. Their slippery innards kind of grossed me out. The seeds slid around my... about 16 hours ago From Gluten-Free Girl and the Chef
Every Thursday I will have this Blog Hop on my website.
Do you have a Favorite Recipe, a Great Tip, a Great Resource or a Giveaway? Do you have a Giveaway Linky on your blog? Or maybe you would just like to share your Food or Health... about 17 hours ago From Lisa's Gluten-Free Advice
Pasta salads are welcome at any summer picnic. Gluten free pasta salads are acceptable to just about everyone. Few wheat-eaters can distinguish between the taste and texture of gluten free and gluten toxic pasta, particularly if the differences... 1 day ago From Gluten Free: The Celiac Site
These oats are so yummy. If you have not discovered them, I suggest you go out and purchase them because they are simply amazing. I was eating this for breakfast for a while with blueberries and brown sugar. It was so incredible that my mouth is... 1 day ago From Gluten Free Gluttony
Gluten-Free Wednesdays is a carnival of gluten-free eating ideas. That usually means that people link up recipes, but a recipe is not required for participation. Any post related to the gluten-free diet is welcome. Last week we... 1 day ago From The Gluten-Free Homemaker
I was in gluten free heaven today. I stopped at our local Super Target today for a few things, and checked to see if the new gluten free Bisquick was out yet. I didn’t find it, but I did find the Betty Crocker cake, brownie and cookie mixes... 1 day ago From Gluten Free Steve
I admit it … I was going to cheat a bit on my entry for this month’s Go Ahead Honey, It’s Gluten Free! If you're not familiar, Go Ahead Honey! is the longstanding gluten-free blog carnival invented by sweet and creative, Naomi Devlin, over... 1 day ago From gfe--gluten free easily
In this episode we talk about anxiety and depression, research on a new celiac genetic identifier, avoiding intestinal biopsy, the new book by Scott Adams and Ron Hoggan, the economics of early diagnosis, summertime fruit and the easiest recipe ever! 2 days ago From Celiac.com - Articles
Chicken Cobb Salad
First thing you will need is a big bowl.
Lay your head of lettuce on the bottom of the bowl.
Then arrange the rest of the ingredients on top of the lettuce.
A head of your favorite lettuce (we like Romain Lettuce)
1... 2 days ago From Lisa's Gluten-Free Advice
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Crunchy cool slaw with a light peanut dressing.
It's almost the end of July. How has your summer been? Moonlit and sultry? All Popsicles and kiddie pool? Or just plain flat out busy as a bee? If it's been busy, Sugar, I can relate. Here in... about 4 hours ago From Gluten-Free Goddess
August is almost here, and as promised I’m bringing back the monthly challenge. I thought I would go with a pretty easy one this month, and definitely one that doesn’t use the oven. Pesto is naturally gluten-free so you don't have... about 5 hours ago From The Gluten-Free Homemaker
Look! New Larabars!!!Chorus blaring happy trumpets!!!Then follow them up with a sad tuba.Wah-wah-wahhhh...These did NOT live up to my expectations AT ALL.First off - they are NOT VEGAN!!! The ingredients come with a warning: The chocolate in... about 7 hours ago From Farty Girl
Have you ever watched something and thought to yourself:
"Ah-well, then it's going to be just fine," with a big sigh of relief?
That's how I felt after watching this very well done documentary on living well with celiac disease.
... about 9 hours ago From Gluten Free Fitness
Next week is the big 5-0 and I thought a progress report was due. I've been taking all this good advice and applying it to my habits and everyday life. There have been a few moments where I fell apart and reached for a glass of wine and a handful... about 13 hours ago From Celiacs in the House
Every Thursday I will have this Blog Hop on my website.
Do you have a Favorite Recipe, a Great Tip, a Great Resource or a Giveaway? Do you have a Giveaway Linky on your blog? Or maybe you would just like to share your Food or Health... about 16 hours ago From Lisa's Gluten-Free Advice
Did someone say birthday? Yes, yes I believe they did. It's mine, actually. Another grand old year of my 20s to live ahead of me. I'm pretty excited about that. Nothing to hold me back, just the open country full of possibilities, all calling my... about 22 hours ago From Gluten Free in SLC
I am turning into quite the expert at making cakes of a different sort. Fish cakes, quinoa cakes, risotto cakes, and variations on the potato cake. I think I make these and the teens enjoy them so much because we don't eat out a lot and we don't... 1 day ago From Celiacs in the House
A group of researchers recently set out to establish the amount of time it takes for full gut recovery in patients with celiac disease. 1 day ago From Celiac.com - Articles
I'm sure you heard they were coming but have you seen them yet? I found the Chicken Fried Rice and Cheesy Hashbrowns at our Super Target (they didn't have the Beef Fried Rice yet). Make sure you check each box because they still had some of the... 1 day ago From More Gluten-Free Options
I can't believe I only started watching Mad Men earlier this year. After hearing all of the rave reviews, I finally picked up Season 1 on DVD and quickly became addicted. Immediately renting my way up to the end of Season 3, I anxiously awaited... 1 day ago From gluten free betsy
I had the pleasure of partnering with Boar’s Head for this awesome challenge/giveaway. I received some *complimentary* samples of Boar’s Head lower sodium meat & cheese to create some gluten-free recipes. Boar’s Head recently held a... 1 day ago From Gluten-free is Life
We can't just be eating cookies, cakes, and ice cream around here. No ma'am. We have to eat some of the healthy stuff too. Stuff bought in the product aisle. The stuff you couldn't have the previously mentioned sweets until you finished it first.... 2 days ago From The Baking Beauties
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